From the North Shore to Malibu, we love great coffee and support surf culture, sustainable coffee production, clean water, and the coastal lifestyle
This harvest of Honduras La Labor is deliciously silky with notes of Semi-sweet Chocolate, Cane Sugar, Fig Jam. The Asociación de Mujeres Productoras de Café La Labor (AMPROCAL) was founded in 2007 by 10 women and is the only association in the region with 100% female producers. 12oz Bag
 PROCESS: Washed |
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ELEVATION: 1200 to 1650 MASL
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 CULTIVAR: Cataui, Pacas, Parainema, and Yellow Cataui |
 IMPACT: Fair Trade | Women’s Lot
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- Produce the lowest Carbon coffee on the market
- Have low-impact packaging
- Roast only small batch, artisan quality coffees
- Support farmers, & companies that source sustainably
- Fresh roast your coffee to order
- Give back to keep beaches and oceans clean