From the North Shore to Malibu, we love great coffee and support surf culture, sustainable coffee production, clean water, and the coastal lifestyle
When Atlanta's East Pole Coffee Company commissioned us to create an intense, dark milk chocolate bar that would showcase the classic and robust flavors of their coffee beans named "Traffic", we were thrilled and got to work. Staying plant-based and using a coconut milk instead of dairy, we developed this chocolate bar to have unmistakably strong coffee and dark chocolate flavors and riffed off the name of their coffee roast by calling this bar "Commuter".
With a decidedly dark chocolate and black coffee bite on the front, this coffee dark chocolate bar transitions into flavors of malt, brown sugar and coconut milk. Grab one for the road or whenever you have to break away from the traffic in life.
Ingredients & Nutrition
Nicaraguan Cacao, Organic Cane Sugar, Organic Coconut Milk, Coffee from Costa Rica's West Valley, roasted by East Pole in Atlanta.
Servings: 4, Serv. Size: (19g), Amount Per Serving: Calories 100, Total Fat 8g (10% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 9g (3% DV), Fiber 2g (7% DV), Total Sugars 5g (Incl. 5g Added Sugars, 10% DV), Protein 2g, Vit. D (0% DV), Calcium (2% DV), Iron (10% DV). Potas. (0% DV).
Dairy-free, soy-free, and gluten-free. Contains coconut.
Cacao Origin Information
Direct-sourced from Cacao Bisiesto, a boutique cacao company that purchases beans from surrounding small-holder farmers in the highlands of Nicaragua in order to centrally ferment, dry and internationally market these fine flavor beans.
Awards
- Produce the lowest Carbon coffee on the market
- Have low-impact packaging
- Roast only small batch, artisan quality coffees
- Support farmers, & companies that source sustainably
- Fresh roast your coffee to order
- Give back to keep beaches and oceans clean